Tuesday, May 3, 2016

Spain: Day 12

Arzak day!!!  Wow, what an excellent meal.  The dishes were creative, delicious and playful.  Lots of photos of the meal:



Shrimp tempura

Squid on a plantain chip

Chorizo in mango served on a beer can!

Table decor (not for consumption :))
Scarlet shrimp are under there

The dish was marinated bonito served on an ipad with ocean waves crashing under a clear plate!

That is an egg, believe it or not

Sea bass

Hieroglyphics of sauce

Squab with potato "feathers"

Beetroot

Squab leg

Chocolate square with passion fruit and mint (best dessert ever!!)

Huge chocolate truffle

Black lemon tart

Chocolate "eggs"
A view into the restaurant

Photo with the chefs!
Such a lovely meal.  Thank you, Arzak!

Madeline enjoying her ocean creatures book back at the hotel

 It was a great day and tonight we'll have a few small bites before packing our bags to head back to Barcelona tomorrow.  We'll check back in soon!






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